Peanut Butter Cream Cheese Bites

Enjoy these tasty peanut butter cream cheese bites, which are great for satisfying your sweet tooth without adding extra carbs. Easy to make, these bites are made with smooth peanut butter, softened cream cheese, powdered erythritol, and vanilla extract. Shredded coconut can be added for extra texture if desired. Enjoy them cold right out of the fridge!

Ingredients:

• 1/2 cup creamy peanut butter
• 4 oz cream cheese, softened
• 1/4 cup powdered erythritol
• 1 tsp vanilla extract
• 1/4 cup unsweetened shredded coconut optional

Instructions:

In a mixing bowl, combine creamy peanut butter, softened cream cheese, powdered erythritol, and vanilla extract

Mix until well combined and smooth

If desired, fold in unsweetened shredded coconut for added texture

Scoop tablespoon-sized portions of the mixture and roll them into balls

Place the balls onto a parchment-lined baking sheet

Optional: Roll the balls in additional shredded coconut for coating

Chill in the refrigerator for at least 30 minutes, or until firm

Serve chilled and enjoy these peanut butter cream cheese bites as a delicious low-carb snack or dessert!