Easy Chicken Pesto Pasta
This Easy Chicken Pesto Pasta recipe is creamy and bursting with flavor. The combination of tender chicken, fragrant basil pesto, and zesty lemon creates a deliciously satisfying dish that's perfect for a quick weeknight dinner.
Ingredients:
- 8 oz pasta
- 2 chicken breasts, diced
- Salt and pepper to taste
- 1 cup basil pesto
- 1/2 cup heavy cream
- 1 lemon, juiced
- 1/2 cup grated Parmesan cheese
Instructions:
Follow the directions on the package to cook the pasta
Remove the water and set it aside
Add salt and pepper to the diced chicken breasts
Boil chicken in a big pan until it turns brown and is fully cooked
Heavy cream, lemon juice, and basil pesto should all be added to the pan
Mix well and heat all the way through
Toss the cooked pasta in the creamy pesto sauce after adding it to the pan
Add the grated Parmesan cheese to the pasta and toss it again until the cheese melts and covers the pasta all over
Enjoy while hot!
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